Le Trois-Quart
Le Trois-Quart
Menu
Reservation
Our concept
Virtual visit
Contact
Address and Contact
Change language

Lunch menu

From Monday to Friday | Starter + main course 24 | Main course + dessert 24 | Starter + main course + dessert 29

Choice of starters

  • Velouté de Butternut

  • Onion Soup

Choice of dish

  • Chicken breast with forestry sauce, homemade mashed potatoes

  • Filet of Perch with beurre blanc & shallots sauce, rice pilaf

Choice of desserts

  • Chocolate Moelleux

  • Tarte poire & amande

Discover also